In years 1998-1999 effects of fungicides (azoxystrobin and copper hydroxide). insecticides (etafenproks and pirimicarb) and their mixtures on chemical composition and organoleptic quality of fresh. fermented and pickled cucumbers were studied_ To analyses fruits were taken after 7 and 12 days from treatment. Fresh cucumber fruits after 7 days from treatment with investigated pesticide... https://www.lightemupsequences.com/quick-find-Our-Seasons-The-World-in-Winter-Spring-Summer-and-Autumn-best-save/